{"id":414,"date":"2019-12-24T16:56:03","date_gmt":"2019-12-24T16:56:03","guid":{"rendered":"http:\/\/www.vandelle.com\/blog\/recettes\/?p=414"},"modified":"2019-12-24T16:56:03","modified_gmt":"2019-12-24T16:56:03","slug":"poivrons-au-fromage","status":"publish","type":"post","link":"https:\/\/www.vandelle.com\/blog\/recettes\/2019\/12\/24\/poivrons-au-fromage\/","title":{"rendered":"Poivrons au fromage"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.vandelle.com\/blog\/recettes\/wp-content\/uploads\/sites\/4\/2019\/12\/farcis-piquillos.jpg\" alt=\"\" class=\"wp-image-415\" \/><\/figure>\n\n\n\n<p>12\nPiquillos en conserve<\/p>\n\n\n\n<p>300\ng Fromage\nch\u00e8vre frais<\/p>\n\n\n\n<p>1\nBouquet de basilic<\/p>\n\n\n\n<p>1\nBotte\nde\nciboulette<\/p>\n\n\n\n<p>2\ngousses Ail frais<\/p>\n\n\n\n<p>1 c\u00e0s de vin blanc<\/p>\n\n\n\n<p>Piment d\u2019espelette<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.vandelle.com\/blog\/recettes\/wp-content\/uploads\/sites\/4\/2019\/12\/Piquillos-farcis.jpg\" alt=\"\" class=\"wp-image-416\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>12 Piquillos en conserve 300 g Fromage ch\u00e8vre frais 1 Bouquet de basilic 1 Botte de ciboulette 2 gousses Ail frais 1 c\u00e0s de vin blanc Piment d\u2019espelette<\/p>\n","protected":false},"author":3,"featured_media":415,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-414","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-01-aperitif"],"_links":{"self":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts\/414","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/comments?post=414"}],"version-history":[{"count":0,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts\/414\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/media?parent=414"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/categories?post=414"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/tags?post=414"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}