{"id":369,"date":"2019-03-24T12:41:41","date_gmt":"2019-03-24T12:41:41","guid":{"rendered":"http:\/\/www.vandelle.com\/blog\/recettes\/?p=369"},"modified":"2019-03-24T12:41:41","modified_gmt":"2019-03-24T12:41:41","slug":"cheesecake","status":"publish","type":"post","link":"https:\/\/www.vandelle.com\/blog\/recettes\/2019\/03\/24\/cheesecake\/","title":{"rendered":"Cheesecake"},"content":{"rendered":"\n<p>Pour la base <\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>200g de sp\u00e9culoos ou oreo <\/li><li>50g beurre <\/li><\/ul>\n\n\n\n<p>Pour la garniture <\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>2 \u0153ufs<\/li><li>400g de Saint Moret ou Philadelphia ou Ricotta<\/li><li>20 cl de cr\u00e8me fraiche \u00e9paisse ou 150 g fromage blanc Calin ou 150 g mascarpone ou 20 cl lait\/25 g farine<\/li><li>200g chocolat blanc ou 50g de sucre blanc<\/li><\/ul>\n\n\n\n<p>Autres saveurs \u00e0 ajouter dans la garniture : vanille, oreo, citron <br><br>Nappage : chocolat noir, coulis de fruits<\/p>\n\n\n\n<p>Cuisson : 40 min \u00e0 180\u00b0<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.vandelle.com\/blog\/recettes\/wp-content\/uploads\/sites\/4\/2019\/03\/fiche-cheesecake.jpg\" alt=\"\" class=\"wp-image-370\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Pour la base 200g de sp\u00e9culoos ou oreo 50g beurre Pour la garniture 2 \u0153ufs 400g de Saint Moret ou Philadelphia ou Ricotta 20 cl de cr\u00e8me fraiche \u00e9paisse ou 150 g fromage blanc Calin ou 150 g mascarpone ou 20 cl lait\/25 g farine 200g chocolat blanc ou 50g de sucre blanc Autres saveurs [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":371,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-369","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-04-dessert"],"_links":{"self":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts\/369","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/comments?post=369"}],"version-history":[{"count":0,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts\/369\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/media?parent=369"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/categories?post=369"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/tags?post=369"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}