{"id":180,"date":"2017-12-26T17:13:22","date_gmt":"2017-12-26T17:13:22","guid":{"rendered":"http:\/\/www.vandelle.com\/blog\/recettes\/?p=180"},"modified":"2017-12-26T17:13:22","modified_gmt":"2017-12-26T17:13:22","slug":"tartelette-noix-caramel","status":"publish","type":"post","link":"https:\/\/www.vandelle.com\/blog\/recettes\/2017\/12\/26\/tartelette-noix-caramel\/","title":{"rendered":"Tarte noix caramel"},"content":{"rendered":"<p><u>La p\u00e2te sabl\u00e9e<\/u><\/p>\n<p>M\u00e9langer les ingr\u00e9dients dans l&rsquo;ordre suivant puis ajuster au moule:<\/p>\n<ol>\n<li>1 \u0153uf<\/li>\n<li>50g sucre<\/li>\n<li>100g beurre<\/li>\n<li>250g farine<\/li>\n<\/ol>\n<p>Mettre au four. Cuisson de 15min \u00e0 180\u00b0<\/p>\n<p><u>Garniture<\/u><\/p>\n<p>M\u00e9langer les ingr\u00e9dients dans l&rsquo;ordre suivant puis verser dans la p\u00e2te.<\/p>\n<ol>\n<li>2 \u0153ufs<\/li>\n<li>80g de sucre<\/li>\n<li>50g de beurre (demi-sel)<\/li>\n<li>200g de noix en petits morceaux<\/li>\n<\/ol>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-182\" src=\"http:\/\/www.vandelle.com\/blog\/recettes\/wp-content\/uploads\/sites\/4\/2017\/12\/noix.png\" alt=\"\" width=\"83\" height=\"69\" \/><\/p>\n<p>Mettre au four. Cuisson de 30min \u00e0 180\u00b0.<\/p>\n<p>Ajouter sur la p\u00e2te:<\/p>\n<ol>\n<li>Noix enti\u00e8res<\/li>\n<li>Caramel<\/li>\n<\/ol>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-181\" src=\"http:\/\/www.vandelle.com\/blog\/recettes\/wp-content\/uploads\/sites\/4\/2017\/12\/Caramel-1-300x194.jpg\" alt=\"\" width=\"94\" height=\"61\" \/><\/p>\n\n\n<p><strong>Enregistrer la fiche Mes Recettes: <\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.vandelle.com\/blog\/recettes\/wp-content\/uploads\/sites\/4\/2019\/03\/fiche-tarte-noix-caramel-1.jpg\" alt=\"\" class=\"wp-image-353\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>La p\u00e2te sabl\u00e9e M\u00e9langer les ingr\u00e9dients dans l&rsquo;ordre suivant puis ajuster au moule: 1 \u0153uf 50g sucre 100g beurre 250g farine Mettre au four. Cuisson de 15min \u00e0 180\u00b0 Garniture M\u00e9langer les ingr\u00e9dients dans l&rsquo;ordre suivant puis verser dans la p\u00e2te. 2 \u0153ufs 80g de sucre 50g de beurre (demi-sel) 200g de noix en petits [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":349,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[14,27,35],"class_list":["post-180","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-04-dessert","tag-caramel","tag-noix","tag-tartelette"],"_links":{"self":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts\/180","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/comments?post=180"}],"version-history":[{"count":0,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/posts\/180\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/media?parent=180"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/categories?post=180"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vandelle.com\/blog\/recettes\/wp-json\/wp\/v2\/tags?post=180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}